“The restaurateur described in detail all stages of cooking.”, – WRITE: www.unian.ua
The restaurateur described in detail all stages of cooking.
Misha Katsurin showed how to prepare the “perfect” steak / collage of UNIAN, screenshotUkrainian restaurateur Misha Katsurin showed how to prepare a “perfect” Medium rare steak.
You will need: Rybay steak, tomato, broccoli, olive oil, lemon, parsley, cilantro, garlic, chili pepper, wine vinegar, kumin and salt to taste.
In his Instagram, Katsurin described in detail all the stages of cooking:
- We remove the steak from the refrigerator and bring to room temperature;
- Thoroughly salt large salt on all sides;
- Prepare chimichuri sauce: cilantro leaves, parsley, garlic, kumin, olive oil, wine vinegar and hot pepper are cut with a blender and salt to taste;
- Prepare broccoli for the garnish: in salted boiling water blanch and quickly fry on fire with olive oil and lemon fresh;
- We return to the steak: fry for two minutes on both sides, give a rest for three minutes and cut, salt, pepper to taste.
The restaurateur also showed how best to serve on the table.
We will remind, earlier UNIAN wrote that Misha Katsurin was in a loud scandal due to mass poisoning of visitors at his restaurant “Chinese Hello” in Lviv.
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